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Appearance

The Staffordshire Bull Terrier is a medium-sized, stocky, muscular dog with athletic ability. They have a broad head, defined occipital muscles, a relatively short foreface, dark round eyes and a wide mouth with a clean scissor-like bite (the top incisors slightly overlap the bottom incisors). The ears are small. The cheek muscles are very pronounced. Their lips show no looseness, and they rarely drool. From above, the head loosely resembles a triangle. The head tapers down to a strong well-muscled neck and shoulders placed on squarely spaced forelimbs. They are tucked up in their loins and the last 1-2 ribs of their ribcage are usually visible. Their tail resembles an old fashioned pump handle. Their hind quarters are well-muscled and are what give the Staffy drive when baiting.

They are coloured brindle, black, red, fawn, blue, white, or any blending of these colours with white. White with any colour over an eye is known as piebald or pied. Skewbald is white with red patches. Liver-coloured and black and tan dogs sometimes occur. The coat is smooth and clings tightly to the body giving the dog a streamlined appearance.

The dogs stand 14 to 16 in (36 to 41 cm) at the withers and weigh 24 to 32 lb (11 to 15 kg) (male dogs are normally up to 6lb heavier).

The 'Staffordshire Bull Terrier' can suffer from health problems common to other dog breeds such as cataracts, hip dysplasia and breathing problems but are overall a very healthy breed.

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History

Before the nineteenth century, bloodsports such as bull baiting, bear baiting and cock fighting were common. Bulls brought to market were set upon by dogs as a way of tenderizing the meat and providing entertainment for the spectators; and dog fights with bears, bulls and other animals were often organized as entertainment for both royalty and commoners. Early Bull and Terriers were not bred for the handsome visual specimen of today, rather they were bred for the characteristic known as gameness. The pitting of dogs against bear or bull tested the gameness, strength and skill of the dog. These early "proto-staffords" provided the ancestral foundation stock for the Staffordshire Bull Terrier, the Bull Terrier, the American Pit Bull Terrier and American Staffordshire Terrier. This common ancestor was known as the "Bull and Terrier".

These bloodsports were officially eliminated in 1835 as Britain began to introduce animal welfare laws. Since dogfights were cheaper to organize and far easier to conceal from the law than bull or bear baits, bloodsport proponents turned to pitting their dogs against each other instead. Dog fighting was used as both a bloodsport (often involving gambling) and a way to continue to test the quality of their stock. For decades afterward, dog fighting clandestinely took place in pockets of working-class Britain and America. Dogs were released into a pit, and the last dog still fighting (or occasionally, the last dog surviving) was recognized as the winner. The quality of pluckiness or "gameness" was still highly prized, and dogs that gave up during a fight were reviled as "curs".

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